a walk through a rose garden, looking for the most fragrant bloom
REFOSCO DAL PEDUNCOLO ROSSO Marca Trevigiana I.G.T.
Name: Refosco dal Peduncolo Rosso Marca Trevigiana I.G.T.
Classification: Refosco dal Peduncolo Rosso Marca Trevigiana I.G.T.
Color: ruby red, with tinges of purple
Aroma: very fruity, reminiscent of morello and black cherries with delicate undertones of bramble and raspberry
Palate: full-flavored, balanced taste, with delicate tannic notes that impart an important and long-lasting sensation on the palate
Soil and Vines
Grapes: Refosco dal Peduncolo Rosso
Provenance: Negrisia di Ponte di Piave (TV)
Vine’s Altitude: 20 mts above s.l.
Soil Consistency: sandy of medium consistency, loam soil
Training System: Sylvoz
Density: 2900 strains per hectare
Yield: 150 quintals per hectare
Harvesting period: Mid- End-September
Seven days long maceration
Fermentation at controlled temperature of 22-23°C and malolactic fermentation
Maturation in steel autoclaves for about 5 months and 2 months of bottle ageing
Chemical and Physical Characteristics
Acidity: 5.5 g/l
Residual sugar content: 8 g/l
Alcohol contents: 12.5% vol.
In a cool place, away from light sources